25 Seeds w/Instructions
Very meaty and fleshy with mouth-watering texture and flavor, this unusually shaped variety is one of our favorites. Great for slicing, stuffing and just superb used in Mediterranean type salads with mozzarella and olive oil. Indeterminate.
Other Names: Coeur d'Albenga, Albenga, Liguria, Coeur de boeuf Ligure, Cuore di bue d'Albenga, Pera d'Abruzzo, Solanum Lycopersicum
