This is one largest pepper I've ever seen. The huge fruits have been known to grow up to 10" long. In long-summer areas, they ripen to red, but they usually remain light green in cooler regions.
Marconi is very popular grilled when at its full ripe red stage, but can be eaten when green as well.
Giant Marconi is known for its exceptionally mild and sweet flavor. It's the perfect pepper for those who don't like the bitter aftertaste of most green peppers.